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Preservation Workshop

  • Whitelock Community Farm 930 Whitelock Street Baltimore, MD, 21217 United States (map)

Interested in canning, pickling, and fermenting?
Want to learn how to make your produce last longer? 
Join us for our Fourth Annual Preservation Workshop from 5:30-7:30 on Thursday August 31st!

This year we've got a great line up of instructors, who will be sharing recipes and resources for making juices, jams, sauces, quick pickles, and ferments!

There will be four demos with samples, two hands-on activities, and a take home instructional booklet with recipes. Each participant will have the opportunity to make and take home a small jar of pickles and kraut. 

$8 or $4 using an EBT card

Please register below -- we want to make sure to buy enough supplies for everyone.


This event graciously supported by: 

Earlier Event: August 30
August Potluck/Cookout
Later Event: September 2
September Book Drive